{"id":124030,"date":"2026-05-25T15:07:14","date_gmt":"2026-05-25T13:07:14","guid":{"rendered":"https:\/\/geneveinfos.ch\/index.php\/2026\/05\/25\/les-additifs-alimentaires-pourraient-augmenter-les-risques-de-diabete-et-cancer\/"},"modified":"2026-05-25T15:07:14","modified_gmt":"2026-05-25T13:07:14","slug":"les-additifs-alimentaires-pourraient-augmenter-les-risques-de-diabete-et-cancer","status":"publish","type":"post","link":"https:\/\/geneveinfos.ch\/index.php\/2026\/05\/25\/les-additifs-alimentaires-pourraient-augmenter-les-risques-de-diabete-et-cancer\/","title":{"rendered":"Les additifs alimentaires pourraient augmenter les risques de diab\u00e8te et cancer"},"content":{"rendered":"<p>This <a href=\"https:\/\/www.rts.ch\/info\/sante\/2026\/article\/colorants-et-conservateurs-alimentaires-augmentent-les-risques-de-diabete-29248836.html?rts_source=rss_t\" target=\"_blank\">post<\/a> was originally published on <a href=\"https:\/\/www.rts.ch\/info\/toute-info\/?format=rss\/news\" target=\"_blank\">this site<\/a>.<\/p><div>\n<div><a href=\"https:\/\/www.rts.ch\/info\/sante\/2026\/article\/colorants-et-conservateurs-alimentaires-augmentent-les-risques-de-diabete-29248836.html?rts_source=rss_t\"><img decoding=\"async\" src=\"https:\/\/img.rts.ch\/articles\/2026\/image\/fg23dp-29249151.image?w=320&amp;h=180\"><\/a>Les colorants et conservateurs alimentaires augmentent le risque de maladies chroniques, selon trois &eacute;tudes fran&ccedil;aises portant sur plus de 100&rsquo;000 personnes.&nbsp;Les r&eacute;sultats mettent en &eacute;vidence des associations avec le diab&egrave;te, certains cancers et les maladies cardiovasculaires.<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>This post was originally published on this site. Les colorants et conservateurs alimentaires augmentent le risque de maladies chroniques, selon trois &eacute;tudes fran&ccedil;aises portant sur plus de 100&rsquo;000 personnes.&nbsp;Les r&eacute;sultats mettent en &eacute;vidence des associations avec le diab&egrave;te, certains cancers et les maladies cardiovasculaires.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[100],"tags":[],"class_list":["post-124030","post","type-post","status-publish","format-standard","hentry","category-tech-innovation"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/geneveinfos.ch\/index.php\/wp-json\/wp\/v2\/posts\/124030","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/geneveinfos.ch\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/geneveinfos.ch\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/geneveinfos.ch\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/geneveinfos.ch\/index.php\/wp-json\/wp\/v2\/comments?post=124030"}],"version-history":[{"count":0,"href":"https:\/\/geneveinfos.ch\/index.php\/wp-json\/wp\/v2\/posts\/124030\/revisions"}],"wp:attachment":[{"href":"https:\/\/geneveinfos.ch\/index.php\/wp-json\/wp\/v2\/media?parent=124030"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/geneveinfos.ch\/index.php\/wp-json\/wp\/v2\/categories?post=124030"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/geneveinfos.ch\/index.php\/wp-json\/wp\/v2\/tags?post=124030"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}